my own creation to mimic the restaurant version.
3 roma tomatoes
1 sm white onion
1/2 jalepeno pepper
1/4 tsp chili pepper flakes
1/4 tsp black pepper
1/2 lime fresh squeezed
finely shredded cabbage (optional)
dice tomato, onion and pepper to small cubes. combine in a bowl. add spices and lime juice. toss thouroughly and evenly. let sit in the refridgerator for an hour, or overnight to blend flavors. serve with tortilla chips. add cabbage for added crunch and flavor.
make it a meal by serving it atop grilled chicken breast.
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